ARGENTINIAN STEAK DINNER

Experience the fire, flavour and passion of Argentina with a four course steak dinner inspired by the country’s legendary asado tradition.

Wednesday 18 March
6pm - 8pm
Tickets $120pp
Add matched Argentinian wines for +$60
Bookings essential

A celebration of premium cuts cooked over open flame, honouring time, smoke and simplicity. Each course has been thoughtfully designed to showcase the depth and character that only fire can bring, with the option to pair every dish with expressive Argentinian wines.

ON THE MENU
House made chorizo
Slow cooked asado beef ribs
Rich, buttery Wagyu rib cap
Intensely flavoured Wagyu skirt
Show stopping sirloin on the bone

Expect big cuts, glowing embers and soulful wines poured generously.
A night crafted for true carnivores and devoted Malbec lovers!